Teaching
Since 2015 Amanda Bulgin is teaching Swiss restaurateurs as part of the “Der Schweizer Wein-Sommelier” certificate, WSET® Level 1-3 Award in Wines. A programme offered by leading Swiss Hospitality training provider GastroSuisse.
Since 2015 Amanda Bulgin is teaching Swiss restaurateurs as part of the “Der Schweizer Wein-Sommelier” certificate, WSET® Level 1-3 Award in Wines. A programme offered by leading Swiss Hospitality training provider GastroSuisse.